This Sugar-Free Sunday, I thought I'd start by wrangling all my favorite naturally sweet recipes from The Chocolate Fig as well as from around the web. If you have a recipe you'd like to be included next time, feel free to leave it in the comments! The following recipes use maple syrup, honey, dates/dried fruit, or a less-processed coarse sugar such as coconut palm for their sweetness. Treat yourself!
S W E E T
Banana Walnut Freezer Fudge
Chocolate Fig Freezer Fudge
Spiced Cacao Hazelnut Bites
Raspberry Oat Squares
Apricot + Coconut Milk Ice Cream
Blood Orange + Barley Cake
Flour Free, Sugar Free Oatmeal Chocolate Cookies
The Best Chocolate Chip Cookies
Carrot Cake with Greek Yogurt Frosting
S A V O R Y
Lemon, Lavender, Olive Oil Crackers
Cinnamon Pear Pancakes with Spiced Honey
Date + Orange Power Muffins
Blueberry Bread
Savory Pear Puree with Spices
Meyer Lemon + Fig Scones
Peanut Butter Trail Mix Bars
Goat Milk Mexican Hot Chocolate
F R O M T H E W E B
Scandi Foodie – Almond Butter Squares
Elana's Pantry – Peach Crisp
Cannelle et Vanille – Tutti Frutti Crumble
My New Roots – The Raw Brownie
Honest Fare – Almond Meal Banana Muffins
Green Kitchen Stories – Summer Berry Cake (you will spend all day on this site)
Roost – Cinnamon Roll Donuts (yes, sugar-free!)
Sarah Wilson – Sugar Free, Grain Free Breakfast Ideas
Hopefully, you now have enough ideas to keep your sweet tooth properly satisfied for the rest of the week. Until next Sunday, stay simple + stay (naturally) sweet!